Ingredients (± 1,5 liter) ♥
- 1 cup (140 gram) blanched almonds
- 5 cups (1,2 litre) water
- pinch of vanilla bean
Put everything in your blender (BPA Free)* and blend for say, 2 minutes. Now you can “milk” your almonds by pouring the milk through a cheese cloth or if you are like me and burned you cheese cloth, just use a sieve and press the milk through with a spoon. Enjoy ♥
*BPA is an organic synthetic compound which is very toxic. Choose the BPA free options!