- 1/2 cup coconut oil
- 3/4 cup cacao powder
Melt the coconut oil in a small pot. Take of the stove and add the cacao powder. Stir through and pour on a plate with parchment paper. Put in the freezer for say, 30 minutes. Brake in random pieces and store in the fridge.
If you like you can put dates, nuts mulberries or other things that combine well with chocolate in the chocolate mixture on the plate before you put it in the fridge. Enjoy 🍫